Community recipes
Find your next
favorite dinner.
Browse 64 public recipes made by the Hello Chef community. See the full ingredient list and steps here, then bring the keepers into the app to scale, plan, shop, and cook.

Korean-Inspired Beef Lettuce Cups
Savory-sweet ginger beef tucked into crisp lettuce cups with cucumber and sesame.

Cozy Pantry Chicken Soup
A warm, weeknight-friendly chicken soup made with pantry staples, tender vegetables, pasta, and a bright lemon-herb finish. It needs only a standard pot and is designed for an easy, comforting dinner or lunch.

Chicken Sausage Pasta with Quick Pantry Tomato Sauce
A straightforward weeknight Italian-American pasta dinner featuring browned chicken sausage and a quick homemade tomato sauce. Use canned crushed tomatoes for the primary sauce, or use the included tomato-paste alternative when canned tomatoes are limited; pasta water helps loosen and finish either sauce.

Skillet Pork Chops with Rice and Your Choice of Green Vegetable
Juicy, paprika-seasoned pork chops with fluffy rice and a flexible green-vegetable side. Choose either roasted asparagus or sautéed zucchini; both use the same simple savory seasoning.

Cozy Pantry-Friendly Chicken Noodles
A quick, warming chicken noodle soup built from broth, noodles, dried Italian seasoning, and cooked chicken, with optional carrots and a fresh lemon finish. Flexible enough for a weeknight and comforting enough for a chilly evening.

One-Pan Lemon Herb Chicken and Rice
Juicy golden chicken thighs and fluffy, savory rice cook together in one skillet, then finish with fresh parsley and bright lemon for a cozy Mediterranean-inspired weeknight dinner.

Cozy One-Pan Lemon Garlic Chicken
Juicy lemon-garlic chicken thighs roast alongside crisp-edged baby potatoes in a single pan, with rosemary and bright pan juices for an easy, comforting Mediterranean-inspired dinner.
Chocolate Chia Pudding
Creamy make-ahead chocolate chia pudding topped with raspberries and toasted coconut.
Air Fryer Salmon Bites
Crisp-edged salmon bites with smoky seasoning, roasted asparagus, lemon, and dill.
Spinach Feta Egg Muffins
Portable baked egg cups packed with spinach, feta, tomatoes, and green onion.
Cuban Black Bean Rice Bowls
Cumin-scented black beans and rice topped with avocado, lime, and fresh cilantro.
Thai Basil Chicken
Savory ground chicken with crisp peppers, aromatic basil, and a fast tamari pan sauce.
Baked Falafel Pita Plates
Herby baked falafel with crisp vegetables, warm pita, and a creamy tahini drizzle.
Zucchini Noodles with Turkey Bolognese
Garlicky zucchini noodles topped with a rich turkey and tomato bolognese.
Cauliflower Chickpea Tikka Masala
Roasted cauliflower and chickpeas in a creamy, warmly spiced tomato-coconut sauce.
BBQ Chicken Stuffed Sweet Potatoes
Roasted sweet potatoes filled with smoky shredded chicken, black beans, scallions, and avocado.
Roasted Butternut Squash Soup
Silky roasted squash soup blended with apple, ginger, vegetable broth, and coconut milk.
Banana Oat Pancakes
Tender blender pancakes made with banana, oats, eggs, and cinnamon.
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